Tomato Mustard - Monschauer Mustard - 100 ml
A completely new and interesting taste - prepared as grill butter for everything that is pan-fried. For spicy dishes and as a special sauce addition for roast beef and ragout. A popular Mediterranean mustard delicacy that should not be missing as an addition to soups, stews, pasta dishes, pies and meat fillings.
Information on the Food Information Regulation:
Name of the food:
Monschau tomato mustard
Country: Germany
Region: Eifel
Manufacturer:
Historical Mustard Mill Monschau
Laufenstr. 118 52156 Monschau
List of ingredients:
Water, mustard flour, spirit vinegar, sugar, tomato powder (4%), table salt, dextrose, seasoning, palm oil hydrogenated, spices (contains celery), herbs, thickener, modified corn starch
List of allergens: mustard flour, celery (vegan)
Net capacity: 100 ml in stone pot
The Gerüche-Küche online shop offers you 22 delicious varieties of mustard from the historic Monschau mustard mill. We offer Monschau mustard either in a nostalgic stone pot or in a practical refill bucket. Mustard is one of the oldest spices in the culinary world. Whether used pure or mixed with other spices, the use of mustard is a taste "must" and an enrichment for every fine kitchen. Today, in the 4th and 5th generation, Monschau mustard is produced in a mustard mill that is over 100 years old, which was originally powered by a water wheel, still works today with an old transmission and can be viewed in its production process.
