goose poultry (spice preparation)

goose poultry (spice preparation)

Ingredients:

onion, 30% sea salt, pepper, ginger, mugwort, garlic

May contain traces of sesame, mustard and celery.

Use:

This spice mixture brings a lovely aromatic note to your kitchen. You can use it to season and refine goose meat, but duck and turkey meat also taste particularly delicious with this preparation.

Storage:

This spice mixture should be stored dry and ideally airtight in order to retain its intense aroma for a particularly long time.

Contents:

60g in a practical refill bag