French steak (seasoning preparation)

French steak (seasoning preparation)

Ingredients:

Sea salt, mustard flour, pepper, modified starch, onions, turmeric, garlic, chili, coriander, cumin, ginger, fenugreek seeds, fennel, paprika, flavouring (contains celery, barley and wheat), nutmeg, sunflower oil

May contain traces of sesame, mustard and celery.

Use:

This spice mixture brings a nice mild note to your kitchen. You can use it for seasoning and also for marinating fried and grilled food.

Storage:

This spice mixture should be stored dry and ideally airtight in order to retain its intense aroma for a particularly long time.

Contents: 60g in a practical refill bag