Curry Madras Indian (spice preparation)

Curry Madras Indian (spice preparation)

Ingredients:

Turmeric, onion, garlic, mustard seeds, cumin, chilli, ginger, coriander, fenugreek seeds, pepper, sea salt, fennel;

May contain traces of sesame, mustard and celery.

Use:

This curry spice mix brings a lovely aromatic, medium-hot note to the kitchen of every curry lover. You can use it to season and refine all curry dishes.

Storage:

This curry mixture should be stored dry and ideally airtight to retain its intense aroma for a particularly long time.

Contents:

70g or 210g in a practical refill bag